EndPost is a Post Production Studio which specializes in reality tv series, food shows & documentaries.

Across 107 days, travelling through 10 countries, covering a distance of 15000km via 72 lifts, cousins Luke and Jordan hitch from South Africa to the DRC in search of the infamous dinosaur Mokele-mbembe. DISCOVERY CHANNEL

This film was made in support of the SANParks Honorary Rangers. This is a volunteer organisation working alongside SANParks (South Africa National Parks) to support conservation efforts in South Africa's national parks. Currently they are working tirelessly to raise funds to train and facilitate large counter poaching teams across South Africa to save our rhino.

Animation Design Concept for a Docuseries, Bush Boys across the Okavango

For centuries a horse and rider was the fastest way to get a message to its destination. History is littered with epic rides taking urgent messages huge distances in the hope of saving lives or winning wealth and territory. Barry and Joe made three reality television series retracing the historic hoof prints of some of these incredible feats of equine and human endurance that influenced the course of history.

Eight young chefs, seven African countries and only one winner. The knives are out in this cuisine competition. Catch #houseofchefs on Friday 13 August on DStv 173 at 9 PM (WAT), 10 PM (WAT), 11 PM

7 SAFTA Nominations and 4 SAFTA wins for Best Reality TV series. The Ulitimate Braai Master is one of South Africa's favorite outdoor cooking competitions.

Foodies compete in teams of three to nab an enviable cash prize. Every team must prepare a three course food experience that knock the socks off our head judge super chef Reuben Riffel. Showmax

2015 SAFTA winner for Best Variety Series. Charly’s Cake Angels is a docu-reality TV series that debuted in October 2011 and provides audiences with an intimate view of life behind-the-scenes of Charly’s Bakery, a family owned and operated bakery nestled in the heart of Cape Town’s District 6, best-known for it’s anything-is-possible approach to baking.